Page 13 - ENVIRONMENTAL AND SUSTAINABILITY SAFETY SYSTEM
P. 13

ISO 50001;






 ENERGY MANAGEMENT SYSTEM





















                                          Without sacrificing on quality and placing a higher priority on guest satisfaction, we carry out our promise and obligation to our



                                          energy management. We operate in strict conformity to the current norms, Turkish Law, and relevant food regulations. To maximise




                                          energy efficiency, we make sure that the Energy Management System is continually improved. In addition to supporting design



                                          initiatives to enhance energy performance, we provide goods and services that are energy efficient. We define goals in line with our




                                          energy strategy, provide the resources required to meet these goals, and evaluate them in accordance with the criteria we have established.



                                          By increased usage of renewable energy sources and purchases of energy-efficient goods, we enhance our carbon offsetting tools.




                                          We aim to reduce the use of fossil fuels and CO2 emissions from energy consumption.



























































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