Page 4 - SUSTAINABILITY PRESENTATION
P. 4

ENVIRONMENT AND SUSTAINABILITY PRESENTATION




     Combining the importance we attach to human-oriented service with high environmental awareness and sustainability, We provide a natural,
     healthy and friendly holiday opportunity for all our guests at Nirvana.
     Our kitchen, which consists of healthy and local foods of Turkey and fresh products in all seasons, not only offers delicious meals to our
     guests, but also adopts the richness of the Mediterranean as a service concept with the importance it attaches to our guests' eating natural and
     healthy foods throughout their stay.
     With its great location located in the historical texture, our hotels provide incredible convenience and advantage in accessing ancient and
     natural wonders.


     This report covers environmental, social, cultural, economic, quality, human rights, health and safety issues.
     The purpose of the Sustainability Report is to share accurate and up-to-date information about Nirvana Hotels' corporate values, service

     delivery method and performance.
     Our facility has started to lay the foundations with ISO 14001:2015 Environmental Management System and 50001 Energy Management
     System within the scope of Sustainability.
     Within the framework of this system, works and audits are carried out every year. The Sustainability Report is a report prepared within this
     framework and shared with guests, employees and all other stakeholders.
   1   2   3   4   5   6   7   8   9